Zoë Panzenella Salad Combo Kit

Introducing Zoë Panzanella Salad Combo: Elevate Your Salad Experience with Authentic Mediterranean Flavors!

Welcome to the world of Zoë Panzanella Salad Combo, a handpicked selection of premium ingredients designed to elevate your salad game with the rich and vibrant flavors of the Mediterranean. This combo includes everything you need to create the perfect Panzanella salad:

Includes:

• 1 bottle of Zoë Extra Virgin Olive Oil (500ml)
• 1 bottle of Zoë Dark Balsamic Vinegar (250ml)
• 1 grinder of Zoë Sea Salt (190g)
• 1 jar of Zoë Ground Wild Oregano (20g)
• 1 jar of Zoë Kalamon Olives (190g)

Elevate Your Salad Game: With the Zoë Panzanella Salad Combo, crafting a delectable Panzanella salad is now effortlessly simple. Each ingredient is thoughtfully chosen to capture the essence of Mediterranean cuisine, ensuring an authentic and flavorful salad experience every time.

Simple Recipe: Zoë Classic Panzanella Salad Ingrédients:

• Crusty bread, cut into cubes
• Ripe tomatoes, diced
• Cucumber, sliced
• Red onion, thinly sliced
• Green bell pepper, diced
• Zoë Kalamon Olives
• Huile d'olive extra vierge Zoë
• Zoë Dark Balsamic Vinegar
• Zoë Sea Salt
• Zoë Ground Wild Oregano

Instructions:

1. Preheat your oven to 375°F (190°C). Place the bread cubes on a baking sheet and drizzle with Zoë Extra Virgin Olive Oil. Bake for about 10-15 minutes or until the bread is golden and crispy.
2. In a large salad bowl, combine the diced tomatoes, sliced cucumber, thinly sliced red onion, diced green bell pepper, and Zoë Kalamon Olives.
3. Add the toasted bread cubes to the salad.
4. Drizzle Zoë Dark Balsamic Vinegar and Zoë Extra Virgin Olive Oil over the salad, to taste.
5. Sprinkle Zoë Sea Salt and Zoë Ground Wild Oregano over the salad, to taste.
6. Gently toss the salad to evenly coat all the ingredients.
7. Let the salad sit for about 10 minutes to allow the flavors to meld together.
8. Serve immediately and indulge in the fresh and vibrant flavors of your Zoë Classic Panzanella Salad!